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Lobster Pot Fridays
For years now we've celebrated the end of the work week with a true seafood feast at Michael's On East. Yes, LOBSTER is still king on Friday nights in the restaurant.
We offer seafood lovers a "Lobster Pot" special every Friday evening beginning at 5:30 p.m. for $49.95 per person. (No sharing please.) We'll even provide you the signature bib to wear as you enjoy two 1 1/4 lb. live Maine lobsters, mussels, clams, new potatoes and corn on the cob.
Wine Cellar Social Club | June 23
~ ~ RAT PACK NIGHT! ~ ~
“Wine Cellar Social Club” is a combination of a traditional wine-tasting and a contemporary social event. It’s a place for wine-lovers to come together to enjoy fine wines with great company.
The $35.00 cover (plus tax & gratuity) includes 6 unique wines paired with a tapas-style appetizer plate. Keeping the safety of guests in mind during COVID-19, tables will be separated by at least 6’. Guests may reserve a table for groups of 2-10 people. Limited seating available.
**If the event is sold out, please contact Juliana to be added to the waitlist! This email address is being protected from spambots. You need JavaScript enabled to view it.
Wine Cellar Social Club | July 7
“Wine Cellar Social Club” is a combination of a traditional wine-tasting and a contemporary social event. It’s a place for wine-lovers to come together to enjoy fine wines with great company.
The $35.00 cover (plus tax & gratuity) includes 6 unique wines paired with a tapas-style appetizer plate. Keeping the safety of guests in mind during COVID-19, tables will be separated by at least 6’. Guests may reserve a table for groups of 2-10 people. Limited seating available.
**If the event is sold out, please contact Juliana to be added to the waitlist! This email address is being protected from spambots. You need JavaScript enabled to view it.
Alexander Valley Vineyards Wine Dinner, July 10th
Passed Hors d’Oeuvres
AVV Spicy Chicken Croquettes
AVV Blue Cheese & Caramelized Onion Tart
AVV Stuffed Cremini Mushrooms
Rosé of Sangiovese 2020
First Course
Pan-Seared California Halibut
Dungeness Crab & Vegetable Enchilada, Cilantro Cream, Fire-Roasted Heirloom Tomato Coulis and Crispy Leeks
Gewurztraminer 2020
Chardonnay “Estate” 2019
Second Course
Duck Confit Tagliatelle
Duck Velouté, Sweet Peas, Carrots, Shallots, Shredded Artisan Parmesan & Micro Sorrel
Merlot “Estate” 2018
Cabernet Franc “Estate” 2019
Third Course
Cabernet-Braised Veal Osso Bucco
Wild Mushroom Risotto, Natural Jus with Green Olives and Pancetta
Cyrus 2015
Cyrus 2012
Dessert
TBD
Wine Cellar Social Club | July 22
“Wine Cellar Social Club” is a combination of a traditional wine-tasting and a contemporary social event. It’s a place for wine-lovers to come together to enjoy fine wines with great company.
The $35.00 cover (plus tax & gratuity) includes 6 unique wines paired with a tapas-style appetizer plate. Keeping the safety of guests in mind during COVID-19, tables will be separated by at least 6’. Guests may reserve a table for groups of 2-10 people. Limited seating available.
**If the event is sold out, please contact Juliana to be added to the waitlist! This email address is being protected from spambots. You need JavaScript enabled to view it.
